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J.B. Winston House Library
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Food & Cooking
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Gastro Obscura: A Food Adventurer's Guide (Atlas Obscura)
by
Cecily Wong
Hardcover, 2021
Status
Available
Call number
TX737 .W66
Joy of Cooking
by
Irma von Starkloff Rombauer
Hardcover, 1985
Series
Joy of Cooking (1975)
Status
Available
Call number
TX715 .R75
Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and Diet Dictocrats
by
Sally Fallon
Paperback, 2001
Series
Nourishing
Status
Available
Call number
TX714 .F337
The Moosewood Cookbook
by
Mollie Katzen
Hardcover, 1986
Series
Moosewood Restaurant
Status
Available
Call number
TX837 .M67
What Einstein Told His Cook: Kitchen Science Explained
by
Robert L. Wolke
Hardcover, 2002
Series
What Einstein...
Status
Available
Call number
TX652 .W643
The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life
by
Timothy Ferriss
Hardcover, 2012
Status
Available
Call number
TX714 .F4684
Food Rules
by
Michael Pollan
Autore
Paperback, 2021
Status
Available
Call number
RA784 .P6429
Schott's Food and Drink Miscellany
by
Ben Schott
Hardcover, 2004
Series
Schott's Miscellanies (2)
Status
Available
Call number
TX355 .S34
Betty Crocker's Picture Cook Book
by
Betty Crocker
Hardcover, 1998
Status
Available
Call number
TX715 .C922
L.A.’s Landmark Restaurants: Celebrating the Legendary Locations Where Angelenos Have Dined for Generations
by
George Geary
Hardcover, 2023
Status
Available
Life Is Meals: A Food Lover's Book of Days
by
James Salter
Paperback, 2010
Status
Available
Call number
TX631 .S225
How To Boil Water
by
Food Network Kitchens
Hardcover, 2006
Status
Available
Call number
TX651 .H68
Mrs Simon Kander THE SETTLEMENT COOK BOOK
by
unknown
Hardcover, 1941
Status
Available
Call number
TX715 .K14
The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian
by
Ann Gentry
Paperback, 2005
Status
Available
Call number
TX837 .G393
The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian
by
Ann Gentry
Paperback, 2005
Status
Available
Call number
TX837 .G393
The Encyclopedia of Country Living: An Old Fashioned Recipe Book, Updated 9th Edition
by
Carla Emery
Paperback, 2003
Status
Available
Call number
TX158 .E45
Simply Vegan : Quick Vegetarian Meals
by
Reed Debra; Mangels Wasserman
Paperback, 1999
Status
Available
Call number
TX837 .W323
Cucina Rustica
by
Viana La Place
Hardcover, 1990
Status
Available
Call number
TX723 .L25
The New New York Bartender's Guide: Nearly 1,300 Alcoholic and Non-Alcoholic Drink Recipes for the Professional and the Home
by
Sally Ann Berk
Hardcover, 1997
Status
Available
Call number
TX951 .N53
Patio Daddy-O: '50S Recipes With a Modern Twist
by
Gideon Bosker
Hardcover, 1996
Status
Available
Call number
TX840.B3 P38
A Treasury of Great Recipes, 50th Anniversary Edition: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen (Calla Editions)
by
Vincent Price
Hardcover, 2015
Status
Available
Call number
TX725.A1 P7
Great American Classics Cookbook (Good Housekeeping)
by
Beth Allen
Hardcover, 2004
Status
Available
Call number
TX715.G6236
Holiday Jubilee: Classic & Kitschy Festivities & Fun Party Recipes
by
Charles Phoenix
Hardcover, 2019
Status
Available
Call number
TX739.P54
MIND Diet for Beginners: 85 Recipes and a 7-Day Kickstart Plan to Boost Your Brain Health
by
Kelli McGrane MS RD
Paperback, 2020
Status
Available
Something for the Weekend (Pocket Penguins S.)
by
Jamie Oliver
Paperback, 2005
Status
Available
The Old-Time Brand-Name Cookbook: Recipes, Illustrations, and Advice from the Early Kitchens of America's Most Trusted Food Makers (Abradale Books)
by
Bunny Crumpacker
Hardcover, 2001
Status
Available
Call number
TX715 .C95535
Retro Barbecue: Tasty Recipes for the Grillin' Guy
by
Linda Everett
Hardcover, 2002
Status
Available
Call number
TX840.B3 E9424
Of Pageants and Picnics (Pocket Penguins)
by
Elizabeth David
Paperback, 2005
Status
Available
Dalí. Les dîners de Gala
by
Salvador Dalí
Editor
Hardcover, 2016
Status
Available
Call number
TX725.A1 D2313
Retro Happy Hour: Drinks and Eats With a 50's Beat
by
Linda Everett
Hardcover, 2003
Status
Available
Call number
TX731 .E94
The Decadent Cookbook: Recipes of Obsession and Excess
by
Medlar Lucan
Paperback, 2003
Series
Dedalus Decadent series
Status
Available
Call number
PN6231.C624 M37
The Book of Tea: The Book of Oz (Penguin Little Black Classics)
by
Kakuzo Okakura
Paperback, 2016
Status
Available
Call number
GT2910 .O6
THE BOOK OF TEA (Shambhala Pocket Classics)
by
Kakuzo Okakura
Paperback, 1993
Status
Available
Call number
GT2910 .O6
Retro Diner: Comfort Food from the American Roadside
by
Linda Everett
Hardcover, 2002
Status
Available
Call number
TX715.E9213
Pad Parties: The Guide to Ultra-Entertaining
by
Matt Maranian
Hardcover, 2003
Status
Available
Call number
TX731 .M365
Made In California: The California-Born Diners, Burger Joints, Restaurants & Fast Food that Changed America
by
George Geary
Hardcover, 2021
Status
Available
Call number
TX945.3
Classic Candy: America's Favorite Sweets, 1950-80
by
Darlene Lacey
Paperback, 2013
Status
Available
Call number
TX791.L334
The Century in Food: America's Fads and Favorites
by
Beverly Bundy
Hardcover, 2002
Status
Available
Call number
TX633 .B86
Offbeat Food: Adventures in an Omnivorous World (Offbeat S)
by
Alan Ridenour
Paperback, 2000
Status
Available
Call number
TX355 .R532
Pigtails and Froglegs: A Family Cookbook from Neiman Marcus
by
Marcus Neiman
Hardcover, 1993
Status
Available
Call number
TX714 .P543
Man Eating Bugs: The Art and Science of Eating Insects
by
Peter Menzel
Paperback, 2004
Status
Available
Call number
GN409 .M46
The Bizarre Truth: How I Walked Out the Door Mouth First . . . and Came Back Shaking My Head
by
Andrew Zimmern
Hardcover, 2009
Status
Available
Call number
GT2850 .Z56
Halloween! (Holiday Series, 1)
by
Silver RavenWolf
Paperback, 1999
Series
Llewellyn Holiday Series
Status
Available
Call number
GT4965 .R35
How to Eat (Mindfulness Essentials)
by
Thich Nhat Hanh
Paperback, 2014
Series
Mindfulness Essentials (2)
Status
Available
Call number
BQ9800.T5392 N45448
Retro Beach Bash: A Sun Lover's Guide to Food and Fun
by
Linda Everett
Hardcover, 2003
Status
Available
Call number
TX823 .E94
Pea Soup: Andersen's Scandinavian-American Cookbook
by
Ulrich Riedner
Paperback, 1995
Status
Available
Call number
TX722.A1 R54
In-N-Out Burger: A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules
by
Stacy Perman
Hardcover, 2009
Status
Available
Call number
TX945.I5 P47
Penn and Teller's How to Play with Your Food
by
Penn Jillette
Paperback, 1992
Status
Available
Call number
PN6231.F66 J55
DC Super Heroes Super Healthy Cook Book
by
Mark Saltzman
Hardcover, 1981
Status
Available
Call number
TX652.5 .S24
Chas Addams Half-Baked Cookbook: Culinary Cartoons for the Humorously Famished
by
Charles Addams
Paperback, 2012
Status
Available
Call number
TX652 .A343
71 items
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2
relevancy
Sort
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71 items
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71 items found
Sort
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